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Can't wait to celebrate with you!
I'm Going
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First name
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Last name
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What cocktail would you like during cocktail hour?
Margarita
Espresso Martini
Virgin Mojito
Choose your Starter
Roasted scallops with cuttlefish ink - carrot cardamom mousseline and avocado cream - citrus vinaigrette
Tomato carpaccio - eggplant caviar with pine nuts - basil coulis (VE VG DF GF)
Tomato carpaccio - eggplant caviar with pine nuts - basil coulis (Nut Free version)
Choose your Main Course
Seabass cooked on the skin - potato risotto with cockles and its juice "blunder" way (GF)
Seabass cooked on the skin - potato risotto with cockles and its juice "blunder" way (Nut Free version)
Seasonal mushroom and chestnut pouch - sweet garlic cream - mesclun salad (VE VG DF)
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Please select your dietary restriction if you have one from the below
Gluten Free
Nut Free
Shellfish allergy
Vegan
Lactose intolerant
Vegetarian
Pescatarian
Dairy free
None
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What is your favourite song to get you on the dancefloor?
If you are NOT staying at the venue and would like a shuttle home after the Wedding for £15pp (you must be within 15 mins of the venue) please leave your address below
Are you attending the Recovery Brunch & Pool Party on 7th September 2025?
Absolutely
Sorry I can't make it
SUBMIT
Rebekah & Scott's Wedding Weekend
6th - 7th September 2025
Le Mas de La Rose
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Wedding Details
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